Yes! All products we use are CDC approved cleaning/disinfecting products. Specifically, we use concentrated Spic and Span disinfecting all-purpose spray (EPA Reg. NO. 3573-96), Comet disinfecting cleaner with bleach (EPA Reg. 3573-77), and Soft Scrub cleanser with bleach (EPA Reg. 64240-44-93222

When it comes to preventing the spread of germs, it helps to understand the difference between cleaning and disinfecting. Cleaning is the act of removing germs, dirt, and impurities (like when you use a soapy sponge to wipe off a visibly dirty counter or stovetop). Disinfecting is when you use chemicals to kill germs (like spraying with a bleach solution). By cleaning first, then disinfecting, you can lower the risk of infection.

We will be following the CDC guidelines - cleaning first, then disinfecting. All visible dirt will be removed and cleaned from surfaces. Then we will disinfect according to manufacturer and CDC directions.

Examples of high-touch surfaces include tables, hard-backed chairs, doorknobs, handrails, light switches, remotes, wardrobe and cabinet handles, desks, toilets, sinks, bedside tables, and kitchen and bathroom surfaces.

Absolutely! Personal protective items like disposable gloves and facial coverings provide the additional protection to help keep our cleaners safe.

We recommend using a removable liner that can be laundered. If not, baskets and hampers will be cleaned according to the 2-step process.